Fermenting Vat? (edit)



? (edit)File:Fermenting Vat (greenman's ale, not fermenting).pngFile:Fermenting Vat (greenman's ale, fermenting).pngFile:Fermenting Vat (greenman's ale, partially fermented).pngFile:Fermenting Vat (greenman's ale, completed).pngFile:Fermenting Vat (greenman's ale, mature).png11 July 2005 (Update)? (edit)? (edit)YesNoKeldagrim
Port Phasmatys? (edit)? (edit)None? (edit)? (edit)? (edit)This vat contains a mixture of water, barley malt, and Harralander.Greenmans Ale is fermenting in this vat.Greenmans Ale is fermenting in this vat.This vat is filled with Greenmans Ale.This vat is filled with mature Greenmans Ale.N/ADEFAULT,DEFAULT,DEFAULTScenery? (edit)2491624917249182491924920? (edit)2491624917249182491924920? (edit)? (edit)Versions: 5 SMW Subobject for CompletedUses infobox: SceneryImage: File:Fermenting Vat (greenman's ale, completed).pngRelease date: 11 July 2005Object ID: 24919Is members only: trueIs variant of: Fermenting Vat (greenman's ale)
SMW Subobject for Partially fermentedUses infobox: SceneryImage: File:Fermenting Vat (greenman's ale, partially fermented).pngRelease date: 11 July 2005Object ID: 24918Is members only: trueIs variant of: Fermenting Vat (greenman's ale)
SMW Subobject for MatureUses infobox: SceneryImage: File:Fermenting Vat (greenman's ale, mature).pngRelease date: 11 July 2005Object ID: 24920Is members only: trueIs variant of: Fermenting Vat (greenman's ale)
SMW Subobject for Not fermentingUses infobox: SceneryImage: File:Fermenting Vat (greenman's ale, not fermenting).pngRelease date: 11 July 2005Object ID: 24916Is members only: trueIs variant of: Fermenting Vat (greenman's ale)
SMW Subobject for FermentingUses infobox: SceneryImage: File:Fermenting Vat (greenman's ale, fermenting).pngRelease date: 11 July 2005Object ID: 24917Is members only: trueIs variant of: Fermenting Vat (greenman's ale)
The fermenting vat is examinable scenery containing ingredients that ferment together to make greenman's ale. The process and steps for brewing are detailed on its own page.
The five variations of greenman's ale fermenting vats corresponds to a specific step in the brewing process:
- Prior to adding ale yeast, the vat contains two buckets of water, two barley malt, optionally the stuff, and four clean harralander.
- After ale yeast is added, the contents of the vat will begin to ferment.
- Though still in the fermentation process, part way through process the contents advance a stage and are partially fermented.
- Upon completion the contents turn into either normal greenman's ale, mature greenman's ale, or bad ale. The chance it becomes mature is normally 5%, but with the stuff added it becomes about 64%.
Turning the nearby valve drains the vat's contents into the nearby empty barrel so that the barrel of greenman's ale or barrel of mature greenman's ale can be drained or emptied into beer glasses or calquat kegs, producing a total of 8 pints.