Fermenting Vat

This article is about the vat used in general brewing. For vat used during the fight with Duke Sucellus, see Fermentation Vat.

EmptyWaterBarleyBad aleBad cider

Fermenting Vat
Released								11 July 2005 (Update)
Members								Yes
Quest								No
Location								Keldagrim Port Phasmatys Aldarin
Options								None
Examine								This vat is empty.
Advanced data
Object ID								23931,11670,24956

Fermenting Vat? (edit)? (edit)File:Fermenting Vat (empty).pngFile:Fermenting Vat (water).pngFile:Fermenting Vat (barley).pngFile:Fermenting Vat (bad ale).pngFile:Fermenting Vat (bad cider).png11 July 2005 (Update)? (edit)? (edit)YesNoKeldagrim
Port Phasmatys
Aldarin? (edit)? (edit)None? (edit)? (edit)? (edit)This vat is empty.This vat is filled with water.This vat contains a mixture of water and barley malt.This vat is filled with bad ale.This vat is filled with bad cider.N/ADEFAULT,DEFAULT,DEFAULTScenery? (edit)23931,11670,2495623932239352393323934? (edit)23931&&SPLITPOINT&&11670&&SPLITPOINT&&2495623932239352393323934? (edit)? (edit)Versions: 5

SMW Subobject for WaterUses infobox: SceneryImage: File:Fermenting Vat (water).pngRelease date: 11 July 2005Object ID: 23932Is members only: trueIs variant of: Fermenting Vat

SMW Subobject for BarleyUses infobox: SceneryImage: File:Fermenting Vat (barley).pngRelease date: 11 July 2005Object ID: 23935Is members only: trueIs variant of: Fermenting Vat

SMW Subobject for EmptyUses infobox: SceneryImage: File:Fermenting Vat (empty).pngRelease date: 11 July 2005Object ID: 23931, 11670, 24956Is members only: trueIs variant of: Fermenting Vat

SMW Subobject for Bad ciderUses infobox: SceneryImage: File:Fermenting Vat (bad cider).pngRelease date: 11 July 2005Object ID: 23934Is members only: trueIs variant of: Fermenting Vat

SMW Subobject for Bad aleUses infobox: SceneryImage: File:Fermenting Vat (bad ale).pngRelease date: 11 July 2005Object ID: 23933Is members only: trueIs variant of: Fermenting Vat

Fermenting vats are used in brewing to prepare the various types of ales and cider as part of the Cooking skill. There are three fermenting vats in Gielinor. One is located in eastern Keldagrim, on the 1^st floor^[UK]2^nd floor^[US] of the Laughing Miner Pub. The other vats are located in Port Phasmatys underneath the The Green Ghost pub and in the the Moonrise Brewery and Winery on Aldarin island in Varlamore.

To use the vats, brewing ingredients must be put into them, followed by waiting until it is done. On average this takes 26 hours, then players must drain the vat with the valve into the nearby barrel and then collect it with either 8 beer glasses or 2 calquat kegs.

Locations

Location	Members	Spawns	Map
1st floor[UK]2nd floor[US] of the Laughing Miner Pub in eastern Keldagrim		1	<maplink mapID="10" align="center" text="Maplink" plane="1" y="10196" x="2917" group="pins" zoom="2"> {"features":[{"type":"Feature","geometry":{"coordinates":[2917.5,10194.5],"type":"Point"},"properties":{"mapID":"10","providerID":0,"group":"pins","icon":"greenPin","plane":"1","description":" Object Fermenting Vat X/Y: 2917,10194 "}}],"type":"FeatureCollection"} </maplink>
Basement of The Green Ghost in Port Phasmatys		1	<maplink group="pins" align="center" text="Maplink" plane="0" y="9891" x="3679" zoom="2" mapID="14"> {"features":[{"type":"Feature","geometry":{"coordinates":[3679.5,9889.5],"type":"Point"},"properties":{"mapID":"14","providerID":0,"group":"pins","icon":"greenPin","plane":"0","description":" Object Fermenting Vat X/Y: 3679,9889 "}}],"type":"FeatureCollection"} </maplink>
Ground Floor of the Moonrise Brewery and Meadery on Aldarin island in Varlamore.		1	<maplink group="pins" align="center" text="Maplink" plane="0" y="2926" x="1359" zoom="2" mapID="0"> {"features":[{"type":"Feature","geometry":{"coordinates":[1359.5,2924.5],"type":"Point"},"properties":{"mapID":"0","providerID":0,"group":"pins","icon":"greenPin","plane":"0","description":" Object Fermenting Vat X/Y: 1359,2924 "}}],"type":"FeatureCollection"} </maplink>

Brewing Process

Ales

The main ingredients for ales are: 2 bucket of water, 2 barley malt, 1 ale yeast, and optionally: 1 the stuff

Steps
1. Use 2 bucket of water on the fermenting vat
2. Use 2 barley malt on the fermenting vat
3. Optional: Use 1 the stuff on the fermenting vat, increasing the chance to mature the ale from 5% to 64%
4. Use the ingredients specific to the brew type you want to make
5. Use 1 ale yeast on the fermenting vat
6. Wait for 3 x 640 minute cycles (with the stuff added, between 3 x 640 and 16 x 640 minutes)
7. Use the valve to drain the completed ale into the barrel
8. Use 8 beer glasses or 2 calquat kegs on the barrel full of the completed ale

Cider

The main ingredients for cider are: 4 buckets of apple mush, 1 ale yeast

Steps
1. Use 4 buckets of apple mush on the fermenting vat
2. Use 1 ale yeast on the fermenting vat
3. Wait for three 640 minutes farming cycles
4. Use the valve to drain the completed ale into the barrel
5. Use 8 beer glasses or 2 calquat kegs on the barrel full of the completed cider

Products

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