Greenman's ale(m)

Greenman's ale(m)
Released							11 July 2005 (Update)
Members							Yes
Quest item							No
Properties
Tradeable							Yes
Equipable							No
Stackable							No
Noteable							Yes
Edible							Yes
Options							Drink, Drop
Examine							This looks a good deal stronger than normal Greenman's Ale.
Values
Value							2 coins
High alch							1 coin
Low alch							0 coins
Weight							0.55 kg
Grand Exchange
Exchange							39,817 coins (info)
Buy limit							2,000
Daily volume							132
View real-time prices
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Advanced data
Item ID							5743

Mature greenman's ale is a type of ale that restores 2 Hitpoints and temporarily boosts Herblore by 2, while also draining 2 Attack and Strength when drunk. It can be obtained through brewing at level 29 Cooking, granting 281 experience per batch. It is the stronger, or 'mature' version of a greenman's ale, with a 5% chance (increased to 64% with "the stuff") for your batch to become matured during brewing.

Compared to the non mature version, this ale restores 1 more Hitpoint, boosts an additional 1 Herblore level, while no longer draining Defence and draining 1 less Attack and Strength.

Treasure Trails

The Greenman's ale(m) is the item Falo requires players to show him when he sings about: Green is my favourite, mature ale I do love, this takes your herblore above.

Creation

Requirements

Skill		Level	XP
Cooking		29 (b)	281
Members		Ticks	3 (1.8s)
Tools	None	Facilities	Brewery

Materials

Item		Quantity	Cost
	Bucket of water	2	70
	Barley malt	2	2,318
	Harralander	4	2,932
	Ale yeast	1	1,102
	Beer glass	8	352
Total cost			6,774
	Greenman's ale(m)	8	318,536
Profit			311,762

Instructions

Steps
1. Use 2 bucket of water on the fermenting vat
2. Use 2 barley malt on the fermenting vat
3. Optional: Use 1 the stuff on the fermenting vat, increasing the chance to mature the ale from 5% to 64%
4. Use 4 harralander on the fermenting vat
5. Use 1 ale yeast on the fermenting vat
6. Wait 1 to 1.5 days (or up to 5 days if the stuff was used) until the beer has fermented
7. Turn the valve next to the fermenting vat
8. Use 8 beer glasses on the completed ale in the barrel next to the fermenting vat